Lemon Cupcakes
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Bright, zesty, and irresistibly soft—our lemon cupcake is a burst of sunshine in every bite! Fluffy cake infused with fresh lemon juice and zest, topped with smooth, tangy lemon buttercream.
Ingredients
Powdered Sugar (Sugar, Corn Starch), Unbleached All-Purpose Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Usweetened Almond Milk (Water, Almonds, Sea Salt), Vegan Butter (Blend of Plant-Based Oils (Palm Fruit, Palm Kernel, and Canola Oil), Water, Salt, Pea Protein, Glucose, Sunflower Lecithin, Citric Acid, Natural Flavors, Beta Carotene), Organic Cane Sugar, Canola Oil, Corn Starch, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Pure Vanilla Extract (Vanilla Bean Extractives in Water and Alcohol), Salt, Baking Soda, Lemon, Lemon
Allergen Information
Contains: Wheat, Tree Nuts
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5 days